Angel food items square measure flat-top with sugary cheese, whipped topping and strawberries in glaze during this chilled, bedded afters
Ingredients
1 (10 inch) angel food cake
2 (8 ounce) packages cheese, softened
1 cup white sugar
1 (8 ounce) instrumentality frozen whipped topping, thawed
1 quart contemporary strawberries, sliced
1 (18 ounce) jar strawberry glaze
Directions
Crumble the cake into a 9x13 in. dish.
Beat the cheese and sugar in an exceedingly medium bowl till lightweight and flossy. Fold in whipped topping. Mash the cake down together with your hands and unfold the cheese mixture over the cake.
In a bowl, mix strawberries and glaze till strawberries square measure equally coated. contact cheese layer. Chill till serving.
Strawberry Angel Food Dessert
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